L'Alchimie restaurant Nice

• ★★★★★

  Visited Nice in Sep 26 for my sister in law's 40th birthday. She booked this restaurant for one of the evenings dinners. Very glad she did as it was such a pleasurable experience. The restaurant accommodated is even though we were a large group of 7 with one toddler, even though it's on the small side, providing a booster chair for my daughter. I loved the down to earth vibe of the place which felt authentic and unpretentious. The service was truly excellent with Romany being an efficient and amiable presence throughout. This is a set menu concept which I'm actually always a fan of at establis

  Nasir Khan · a month ago

• ★★★★★

  We had an absolutely incredible visit at L’Alchimie. There is a profound attention to detail, and the passion for food, flavors, and texture is apparent in every dish or drink you’ll try. We also had attentive, thoughtful service from every member of the staff, and received amazing recommendations. We enjoyed the pigeon and slow-roasted lamb shank (both were un.real.!!!) , and the chocolate sphere for dessert. To me, the star of the show was their bar program. Every cocktail was so perfectly balanced, unique/interesting, and absolutely delicious - I had such a hard time deciding between orderi

  Lauren Dewey · 3 months ago

• ★★★★★

  It was an amazing culinary experience. The food was really high quality. The ravioli with the foam is obviously a must have, the melted egg is also a really nice entrée (my favourite egg ever). The veal was also exceptional. The creme Brulée was divine. This was the best meal we had with 3 weeks in France. With that said the waiters felt understaffed? They were rushing around and seemed like maybe they were missing a staff member. The waiters were lovely and did a great job regardless. Highly reccomend L'Alchimie as a visit in Nice. They do cool modern Niçoise, seafood, medditeranean cuisine.

  Nick · 2 weeks ago

• ★★★★★

  I really enjoyed L'alchimie. The lunch menu is very reasonably priced. 26 euros for 2 course and 30 euros for 3. I had a delicious tomato, peach salad and then quail with truffle potatoes. Everything was great quality. It's a small restaurant with a small outdoor seating area too. Reservations recommend. Service was quick and friendly. Wines were great too!

  Katie Horsfield · 2 months ago

• ★★★★★

  An absolutely incredible meal. Michelin star quality at extremely reasonable prices. The beef tartare was the best I’ve had anywhere in my life. 10/10

  Jeff Cooper · 4 months ago

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