Chez Madrid

• ★★★★☆

  We stumbled into this elegant and cozy restaurant for an early light fare at 11:30am in between visiting the Thyssen Museum and Prado Museum (most restaurants are not opened before noon in Madrid for lunch). Even though I was honing in having Spanish tapas, the French fare here was delightful. My ham and cheese crepe was savory and tender with the right balance of saltiness of the ham and richness of the cheese. There was an unusual, almost raw egg yolk, on top of the crepe which melted into the crepe like a sauce, making the crepe silky to eat. My friend had a delicious salad crepe and cafe t

  Christine - Foodie · 11 months ago

• ★★★★★

  Came in the middle of dinner service without a booking and was met with friendly smiles and offered a table of our choice outside. Jorge was our server and what a delight ! Nothing too much, fast efficient and smiling! Food was EXCELLENT, ( Iberian Ham, croquettes, fresh tomatoes, beef loin with peppercorn and Roquefort sauce , fries and a green salad)the vermut served ice cold . A perfect dinner with my daughter on my last night in the city! Thank you Jorge! I do hope management takes note of this wonderful young man! He’s a true asset!

  T THOMPSON · 4 months ago

• ★★★★☆

  Call this a 4.5. Service was excellent, though my Salmon wasn’t seasoned while the cooked spinach that accompanied it was WAY too salty. My partner’s pork chop was both delicious and huge! Ambience was a downtown cafe, mixing both French and Spanish roots. We very much enjoyed this stop after visiting Museu del Prado!

  Donald Price · 5 months ago

• ★☆☆☆☆

  Its been a while since I've written a review, and typically I reserve my reviews for good restaurants. However, this is one of the worst restaurants I've ever been to. Don't come here if you actually like good food. I had a flavorless salmon. I couldn't eat even 1/4 of it. The picture is how I left my meal. Nobody cared. All they asked was "do you want anything else" 😂. My wife had the duck which was tough as rubber. The croquetas tasted like nothing and came to the table last even though it was our appetizer. On top of this, several other tables were served before us as well. They try to posi

  Elario Locubaldi · 5 months ago

• ★☆☆☆☆

  We were so hungry when we arrived that, as soon as we sat down, we asked the waiter for recommendations. Unfortunately, he was not helpful at all and came across as quite rude. Then the bread arrived — it was cold and hard. We ordered a bottle of white wine, which was served almost at room temperature. We also ordered the solomillo, but unfortunately it was not good either. At that point, the experience had been so disappointing that we didn’t even order dessert. Sadly, this was not the dining experience we expected.

  Tania Casco · 3 weeks ago

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