Trattoria ai Cugnai dal 1911

• ★★★★★

  Great authentic Venetian experience. The onions with sardines is a classic Venetian dish, and if you're up for it, it's worth a try just to see what Venetians regularly have. The black ink fish dish is surprisingly really good. I got the lasagne here as a partial break after having a lot of seafood in Venice. I have to say this lasagne was phenomenal and is a must order - my thought was that 'if this is lasagne, then what I have in North America cannot qualify as lasagne'. The service was great and atmosphere was great (tbh, I think it's really hard to screw up atmosphere in Venice).

  Aryan Ahmadyar · 5 months ago

• ★★★★★

  We were just wandering around the streets and stumbled upon this place by pure chance—no plan, no expectations. We walked in casually, just looking for somewhere to eat, and ended up being pleasantly surprised. The food was really good, especially the grilled meat—generous portions and full of flavor. It turned out to be a lovely accidental find. One tip: if you want to sit outside, make sure to reserve ahead. Highly recommend!

  Elle H · 2 weeks ago

• ★★★★★

  Made my first day in Venice! The line can look long, but it moves very fast. They also have more tables in the back, so don’t be discouraged by the wait. The food was amazing! We ordered the mixed seafood starter, and the prawns and fried sardines with onions were my favorites. The cuttlefish ink spaghetti was phenomenal, definitely a must try!

  Tianyu Xi · 4 weeks ago

• ★★★★★

  Stumbled upon this place on the way to the Guggenheim Museum and what a lovely discovery it was. The walls are full of art. The staff were nice and the food was incredible. The spaghetti was thin (like angel hair spaghetti) and that was a nice variation from the standard fare. To sit outside you need to book a table a day in advance.

  Abhiraj Singh · a month ago

• ★★★★★

  This is the place where the most delicious food in Venice is. Locals dine here. There were four of us, we ordered different dishes, and that's it. We tried each other's dishes. So, on my plate, we made a mix with friends. Everything was delicious: dessert, coffee, and alcoholic cocktails. I recommend it to everyone.

  Maia niauri · 5 months ago

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