Kamats Legacy

• ★★★★★

  Had a really comforting meal at Kamat's Legacy. Their summer specials were easily the highlight, especially the aamras puri. The puris were soft and fluffy, and the chilled mango amras paired perfectly with them. Also loved the curd rice and the refreshing Andhra-style majjiga, which felt perfect for Mumbai’s heat. From their regular menu, the poondu masala dosa was crispy, buttery, and packed with flavour. Ended the meal with kaju katli and filter coffee ice cream - both tasted super nostalgic and were a great finish to the meal. Overall, a great spot for comforting South Indian food and summ

  benecia crasta · 5 months ago

• ★★★★★

  Vishu at Kamat Legacy, Malad felt like a warm slice of Kerala right in the heart of Mumbai. Their Vishu Sadya Mango celebration wasn’t just a meal—it was a beautifully curated experience that brought tradition to life on a banana leaf. Every element, from the neatly arranged dishes to the authentic flavors, reflected attention to detail and respect for the festival. The highlight, of course, was the mango-infused twist to the classic sadya. From the refreshing mango pachadi to the subtly sweet notes in the curries, each bite struck a perfect balance between nostalgia and innovation. The rice p

  Dhruv Mehta · 6 months ago

• ★★★★☆

  Kamat Legacy is a great spot for authentic South Indian food. We visited for breakfast and tried the Filter Coffee, Roast Dosa, and Benne Dosa, and all three were excellent. The dosas were crisp, flavorful, and served with fresh chutneys and sambar. The Benne Dosa especially stood out with its rich buttery taste and authentic South Indian flavors. The Filter Coffee was strong, aromatic, and the perfect way to end the meal. The place has a nice traditional vibe, and the food feels comforting and authentic. Definitely a place worth visiting for a satisfying South Indian meal.

  Moumita Roy · 4 months ago

• ★★★★★

  Tried the Onam Special Sadhya at Kamath Legacy and really enjoyed it. The Sadhya has 30+ items, all served traditionally on a banana leaf. There was a great variety, and every dish tasted fresh and comforting. I especially loved the Avial and the jaggery payasam—both were absolutely delicious. The staff kept offering refills, which made the whole experience even better. If you’re looking for a wholesome, authentic Onam Sadhya, this one’s definitely worth trying. Left feeling completely full and happy! 🌿💛

  Pooja Shetty · 2 months ago

• ★☆☆☆☆

  I don’t usually post reviews but I’m putting my efforts with a reason of bad restaurant and people should not just come in because of the name and legacy which is missing here 1. Food if I could rate 0/10 as there is no taste and authenticity is completely missing, feels like I’m having a mendu vada at at North Indian restaurant, sambar is just a upgraded version of dal with some vegetables. 2. Benne dosa 😂🤣 don’t even fool yourself. Just because you make the restaurant look good does not mean people will join in You need “Taste” which is completely missing and What is keeping your staff so co

  kunal gole · 4 months ago

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