Le Restaurant - La Mirande

• ★★★★★

  this the best lunch ive ever had in my life... truly. the atmosphere and the views are beautiful and added to the whole experience. everything seemed perfect and carefully thought out in this restaurant. the dishes were very experimental; many of the ingredients there was something we have never tried in our lives. But we enjoyed it so much regardless. the staffs were very knowledgeable in their field and were very polite and almost playful with us. we felt that they all had a certain charm to them. we were introduced to the dishes and were given information on their quality and origin before

  jimin · 4 years ago

• ★★★★★

  The restaurant at Hotel Mirande is as charming as the hotel. We enjoyed lunch on the terrace. Excellent and welcoming service. The hotel is just outside the Papal Palace, but this terrace felt secluded and a million miles away from all the tourists. We enjoyed Arancini that were perhaps the best prepared and tastiest we’ve ever experienced! If you go, take a moment to wander the public rooms of the hotel lobby. There’s also a small but well stocked gift shop.

  bh EU · 2 years ago

• ★★★★★

  We had an exceptional meal at lunch time. We were on a river cruise but really wanted to experience Michelin star dining. We only had 90 minutes and the servers stepped up and made it work to serve the 8 course tasting menu and wine pairing with excellent style and precision!

  Maggie Roberge · a year ago

• ★★☆☆☆

  We had the lunch menu in 4 temps, paired with wines (early January 2025). The food was interesting, with very articulate and intense flavors—sometimes a bit too strong and unbalanced. On the other hand, the wine pairing was fantastic! We enjoyed wonderful wines, sake, and muscat. Unfortunately, the desserts were extremely disappointing: too sour, too bitter, and too savory. Honestly, the desserts should be reimagined as they ruined the overall experience. The last two dishes featured lemon, cedar, and grapefruit, resulting in a dominant citrus flavor that was overwhelming. The atmosphere was i

  Lavinia Stapiano · a year ago

• ★★★☆☆

  I really struggled with this rating because the food was excellent. However, the experience was not perfect, which is why I am not giving them five stars. We did the 4 sequences menu, where we were served four different starters, four different main courses, and four different desserts. There were a number of incredibly creative dishes that were also plated exceptionally. The caviar and oyster starter was amazing, as were the langoustine main course and the dessert with frozen goat cheese, fried rosemary and herb sorbet. Their brioche was superb as well. All the others were very delicious, alt

  Mike Leopando · 2 years ago

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