Chez Paul

• ★★★★★

  On a "Trafalgar Tours Experience of France Tour" today was our last meal with our Tour Guide Jonothan. He wanted us to experience this place. We had Aperitif, Cheese spread and beef. Plus a special desert of chocolate !! The owner came up to talk to us and his son had to interpret. We learned that dancing was once done here years ago and the likes of the group ACDC came to eat and Kiera Knightley too !! Staff was awesome, atmosphere and presentation great. It was a great last time together and meal for our touring trip. Will come again someday I hope !!

  Matthew McKeever · 4 months ago

• ★★★★★

  Tremendous. It was late, I was hungry and worried I wasn’t going to find somewhere. I took a taxi here as I saw it was open later and was recommended to me. I needed my ideal French meal of steak frites and a glass of Bordeaux and boy did they deliver. I thought why not try dessert and get my favourite tart tartin, again brilliant. The server was kind, helpful at the end of his shift, really lifted what had been a heavy day. Ps the napkins smell divine!!

  Adam Lannon · 5 months ago

• ★★★★★

  We loved our lunch today 😀 came with my daughter and we were seated at an inside corner table so I had a great view of the restaurant and the people which was lovely to see,such a vibe. I ordered French onion soup,grilled beef cut and apple tarte tatin 😋 my daughter ordered the Bone marrow,grilled beef cut and Crème brûlée which were all delicious. Merci beaucoup 👍🏽

  Anna Hops · a week ago

• ★★★★★

  Food was so good when I took a bite I lifted my arms like I was conducting an orchestra. The Steak au Poivre is out of this world and the service was some of the most attentive and best I had in Paris. Great food, perfect local vibes. Must visit for any Paris trip.

  Kevin Lee · 2 months ago

• ★★★☆☆

  The restaurant was decent. Upon walking in, you are immediately in a classic French restaurant and the atmosphere was good. The Escargot was amazing! Buttery, herby, and delicious. I would definitely order it again. The Foie Gras was good too. It was a light and flavorful bite. The Roasted Duck was ok. It is served medium rare/rare and the fat wasn’t rendered down, so it was quite chewy. The sauce was one note and didn’t taste like much, so I wouldn’t order it again. I appreciate the waiter trying his best to go out of his way and help an English party in a French restaurant. However, he was q

  Kellen Stokes · 9 months ago

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